QSR model Layne’s Hen Fingers has opened the primary of six items within the Dallas/Fort Price space in Texas. The primary restaurant, situated in Denton, opened on Nov. twenty first, in line with a press launch.
The restaurant is helmed by franchise house owners Scott and Heather Davis, who signed a six-unit franchise take care of Layne’s Hen Fingers. The Denton Layne’s is situated simply exterior Dallas/Ft. Price.
“After I learn an article that Layne’s was franchising, I referred to as virtually instantly to begin digging in and getting a greater concept of what all it took to open,” Scott Davis mentioned within the press launch. “We have now lots of operational expertise, but it surely comes all the way down to individuals. That’s the key ingredient we’re searching for, and it’s unquestionably Layne’s HQ staff’s best power. We wished an excellent associate to develop the market collectively.”
The Davises are eyeing Burleson, Arlington and Mansfield and are contemplating signing one other multi-unit deal sooner or later.
“We’ll seemingly do greater than six places. We have now our eyes on different markets for the long run to do one other six to 10 places,” Scott mentioned.
“We’re thrilled to have related with Scott and Heather, who will probably be a valued asset to the Layne’s staff. They’ve a transparent pleasure about bringing this model to Denton, and we could not be happier to be on this journey with them,” Samir Wattar, chief working officer, mentioned within the launch. “That is one other nice step for the Layne’s Hen Finger system.”
Layne’s Hen Fingers has an formidable plan to open 100 franchise places by the yr 2025. The model is concentrating on states equivalent to Texas, Florida, Arizona, New Mexico and Oklahoma for additional growth.