This straightforward hen salad recipe is made with scallions, cilantro with a touch of lime. It’s a tasty twist on conventional hen salad with some Latin taste!
Cilantro Rooster Salad
I typically hold hen salad readily available for fast weekday lunches, and I prefer to mess around with the flavors in order that it by no means will get boring. For this Cilantro Rooster Salad, I added lime juice, garlic powder, cumin, and chili powder for a Latin twist. Another favourite hen salad recipes are this Dill Rooster Salad and Ranch Rooster Salad.
Tips on how to make Rooster Salad
This cilantro lime hen salad recipe is tremendous straightforward to make and takes solely about quarter-hour in case your hen is already cooked. I sometimes purchase grocery store rotisserie hen or use leftovers from after I roast a hen myself. It makes for a juicy, tender hen salad with minimal effort. In case you don’t wish to use a rotisserie hen, you can even cook dinner the hen breasts within the gradual cooker or poach them on the range.
Tips on how to Serve Rooster Salad
The beauty of hen salad is that there are such a lot of methods which you could eat it. Simply one more reason why it’s one in all my favourite straightforward lunches!
- Wrap: Wrap it in a whole-wheat tortilla or lettuce leaf for a low-carb various.
- Stuffed: Stuffed into avocado or contemporary summer time tomatoes
- Salad: Serve over lettuce and add some tomatoes and avocados for additional veggies.
- Open-Confronted Soften: Put some hen salad and a slice of Monterey jack cheese on a slice of wheat bread and heat within the oven till the cheese melts.
- Veggie Bowl: Scoop the hen right into a hollowed-out tomato or half of an avocado.
- Chips: Eat the hen salad with tortilla chips.
Variations:
- Sub the hen for canned tuna.
- In case you don’t wish to use mayo, attempt it with Greek yogurt or mild bitter cream.
- Add celery or bell pepper for crunch.
- Swap the scallions for crimson onions.
- Add a serrano or jalapeño pepper for an additional kick.
Extra Rooster Salad recipes chances are you’ll like:
Cilantro Rooster Salad
This straightforward hen salad recipe is made with scallions, cilantro with a touch of lime. It is a tasty twist on conventional hen salad with some Latin taste!
- 7 oz cooked hen breast, shredded or diced
- 2 tbsp mild mayonnaise, full fats for Keto
- 1 small scallion, chopped
- 2 tsp lime juice
- 2 tbsp chopped cilantro
- kosher salt and pepper
- 1/8 teaspoon garlic powder
- 1/8 teaspoon cumin
- 1/8 teaspoon chile powder
- low sodium hen broth, examine labels for Keto or use bullion
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Mix cooked hen, mayonnaise, scallions, lime juice, and cilantro.
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Season to style with salt, pepper, garlic powder, cumin, and chile powder.
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Add a bit of hen broth if hen seams too dry, 1 tbsp at a time.
Tips on how to Poach Rooster Breast:
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Cowl hen breast in broth in a small pot, add water if it does not cowl the hen.
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Add salt and pepper, a bit of celery and it is leaves (you would add herbs like parsley, garlic, onion, or no matter you need) and convey to a boil. Cut back to a simmer and cook dinner 5 minutes.
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Take away from warmth, cowl tight and let it sit for 15-20 minutes or till thickest a part of the breast registers 160 levels.
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Rooster can be cooked via. Let it cool and lower into small cubes.
Serving: 1/2, Energy: 164kcal, Carbohydrates: 2.5g, Protein: 23g, Fats: 6g, Fiber: 0.5g
Blue Sensible Factors: 1
Inexperienced Sensible Factors: 3
Purple Sensible Factors: 1
Factors +: 4
Key phrases: hen salad, hen salad recipe, Cilantro Rooster Salad