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This copycat Alice Springs Rooster is a zesty, tacky dinner that the entire household will take pleasure in! It’s tremendous straightforward to make and loaded with toppings like honey mustard, bacon, and colby jack cheese!
In search of extra saucy hen recipes that can have your loved ones licking their plates? Cheddar ranch hen and lemon parmesan hen are each nice choices! And in case you’re searching for one thing with extra warmth, jalapeno popper hen is a must-try.
Straightforward Copycat Alice Springs Rooster Recipe
In the event you haven’t been to Outback Steakhouse not too long ago, I’m right here to tell you that their Alice Springs Rooster is among the greatest issues on the menu. It’s a juicy, seared piece of hen topped with sauteed mushrooms, melty colby jack cheese, bacon, and honey mustard. Fairly drool-worthy, proper? Now that I’ve bought your consideration, right here’s easy methods to make it at residence! Belief me, your loved ones goes to like each saucy, zesty chew.
The excellent news is, it is a tremendous straightforward, cost-effective recipe to make. It solely takes 45 minutes from begin to end! Get that tasty steakhouse high quality at half the price. And did I point out it’s keto-friendly?! My household goes nuts when that is on the lineup for dinner. My two youngest are obsessed with honey mustard, and the truth that that is marinated in it makes it a transparent winner. I prefer to serve Alice Springs Rooster up with some mashed potatoes and steamed veggies to complete it off, and voila! A simple, tacky, spectacular meal. Let’s get cooking!
Elements for Alice Springs Rooster
The elements for Alice Springs Rooster are tremendous easy! As a matter of truth, you’ll be able to in all probability discover most of them in your kitchen proper now! You’re going to like how superb this dish tastes while you make it from scratch. Discover all measurements within the recipe card beneath.
- Rooster Breasts: To start with, I used boneless, skinless hen breasts. Decide hen breasts which can be roughly the identical measurement in order that they prepare dinner on the identical fee!
- Olive Oil: Used for searing the hen in.
- Bacon: You need to use precooked bacon to make your life somewhat simpler!
- Sliced Mushrooms: These will probably be sauteed and used as a topping in your Alice Springs Rooster.
- Butter: Used for cooking mushrooms in.
- Colby Jack Cheese: Including somewhat shredded colby jack on prime actually brings this dish collectively! Equally, it has a light, creamy taste and bakes right down to perfection.
- Parsley: Parsley is peppery and fragrant, the right of completion to your hen!
Honey Mustard Marinade/Sauce
- Dijon Mustard: Subsequent, we transfer on to the tasty sauce and marinade for our Alice Springs Rooster! Dijon mustard acts as the bottom of the marinade and is what offers the hen its key zesty taste.
- Honey: Provides thickness, creates a easy texture, and makes it good and candy!
- Mayonnaise: Creates a creamier marinade and helps your hen sear to perfection.
- Garlic: Minced garlic is a should in any marinade! It provides a pop of savory taste.
- Onion Powder: Onion powder is sharp and flavorful, and acts as a fundamental ingredient for seasoning your hen.
How you can Make Alice Springs Rooster
This tacky baked hen is so scrumptious and satisfying! After one saucy chew, you’ll be hooked! With how straightforward it’s to make, Alice Springs Rooster is a daily in our dinner rotation. I do know you’ll like it as a lot as we do at our home!
Making Your Honey Mustard Marinade
- Whisk: To start, in a medium-sized mixing bowl, whisk collectively the dijon mustard, honey, mustard, garlic, and onion powder.
- Marinate in Ziploc Bag: Place the hen in a gallon sized ziploc bag. Pour in 2/3 of the marinade. Seal the bag and marinate the hen for 20 minutes. Save and refrigerate the remaining sauce for later.
Making ready Rooster and Toppings
- Cook dinner Bacon: Subsequent, whereas the hen is marinating, put together the bacon and prepare dinner till crisp. You need to use precooked bacon for comfort. Simply heat it up in keeping with bundle directions.
- Saute Mushrooms: To arrange the mushrooms, place 2 tablespoons butter into the forged iron skillet. Ensure that it’s oven protected. Soften the butter over medium excessive warmth. Add the sliced mushrooms and prepare dinner for 7-10 minutes, or till they’re golden brown and tender. Take away the mushrooms from the skillet and put aside.
- Preheat: Subsequent, preheat oven to 375°F.
- Sear Rooster: Add the olive oil to the identical skillet and warmth over medium-high warmth. Take away the hen from the marinade abandoning any extra marinade drippings within the bag. Discard the bag of marinade. Cook dinner for 4-5 minutes on each side. There is no such thing as a have to prepare dinner by way of the hen, you simply have to sear it.
- Add Toppings: Divide the sautéd mushrooms evenly over every hen breast. High with one slice of bacon that has been minimize in half to suit on every breast. Sprinkle on ¼ cup shredded cheese.
- Bake: Cowl the skillet with foil, and place in preheated oven. Bake till the hen reaches 165°F. This can take about 10-Quarter-hour. You possibly can take away the foil the final 3 minutes to soften the cheese.
- Herb Garnish: Garnish with contemporary parsley, and serve with mashed potatoes and steamed broccoli.
- Serve With Sauce: High your Alice Springs Rooster with reserved honey mustard sauce and serve!
Ideas for Making Your Alice Springs Rooster
Listed below are just a few straightforward ideas to remember so that you just obtain that steakhouse high quality each time! That is one among my new favourite baked hen recipes. When you get a style of that tacky, zesty taste, you’ll be a believer too!
- Verify Inner Temperature: Your Alice Springs Rooster is completed when it reaches 165 levels Fahrenheit. Relying on the thickness and measurement of your hen breasts, cooking instances could range. All the time use a thermometer to test inside temps earlier than consuming.
- Keep away from Cross Contamination: Maintain reserved sauce and sauce used for marinating separate. Something that is available in contact with uncooked hen shouldn’t be used.
- Sides to Serve With: Mashed potatoes are a steakhouse traditional! Attempt your hen out with both common or garlic herb mashed potatoes. Inexperienced beans, asparagus, and different grilled or steamed greens are an amazing selection as effectively. Add contemporary dinner rolls on the facet and also you’ve bought a steakhouse-worthy dinner in your arms!
Storing Leftovers
Alice Springs Rooster is greatest served contemporary for that tacky, saucy impact, however may be saved within the fridge and loved later you probably have leftovers.
- Within the Fridge: Retailer your hen in an hermetic container for as much as 3 days.
- Reheating: Reheat your hen within the oven at 400 levels Fahrenheit till inside temperatures attain 165 levels.
Honey Mustard Marinade/Sauce
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In a medium-sized mixing bowl, whisk collectively the Dijon mustard, honey, mustard, garlic, and onion powder.
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Place the hen in a gallon-sized ziploc bag. Pour in 2/3 of the marinade. Seal the bag and marinate the hen for 20 minutes. Save and refrigerate the remaining sauce for later.
-
Whereas the hen is marinating, put together the bacon and prepare dinner till crisp. You need to use precooked bacon for comfort. Simply heat it up in keeping with bundle directions.
-
To arrange the mushrooms, place 2 tablespoons of butter into the forged iron skillet. Ensure that it’s oven protected. Soften the butter over medium-high warmth. Add the sliced mushrooms and prepare dinner for 7-10 minutes, or till they’re golden brown and tender. Take away the mushrooms from the skillet and set them apart.
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Preheat oven to 375°F. Add the olive oil to the identical skillet and warmth over medium-high warmth. Take away the hen from the marinade abandoning any extra marinade drippings within the bag. Discard the bag of marinade.
-
Cook dinner for 4-5 minutes on each side. There is no such thing as a have to prepare dinner by way of the hen, you simply have to sear it.
-
Divide the sautéed mushrooms evenly over every hen breast. High with one slice of bacon that has been minimize in half to suit on every breast. Sprinkle on ¼ cup shredded cheese.
-
Cowl the skillet with foil, and place in preheated oven. Bake till the hen reaches 165°F. This can take about 10-Quarter-hour. You possibly can take away the foil the final 3 minutes to soften the cheese.
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Garnish with contemporary parsley, and serve with mashed potatoes and steamed broccoli.
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Serve with the reserved sauce on the facet!
Serves: 4
Energy622kcal (31%)Carbohydrates38g (13%)Protein37g (74%)Fats37g (57%)Saturated Fats14g (70%)Polyunsaturated Fats8gMonounsaturated Fats12gTrans Fats1gLdl cholesterol132mg (44%)Sodium845mg (35%)Potassium636mg (18%)Fiber1g (4%)Sugar36g (40%)Vitamin A564IU (11%)Vitamin C3mg (4%)Calcium252mg (25%)Iron1mg (6%)
All dietary info relies on third celebration calculations and is barely an estimate. Every recipe and dietary worth will range relying on the manufacturers you employ, measuring strategies and portion sizes per family.